Lemon Pepper Dry Rub
$13.88
INGREDIENTS
SPICES, VINEGAR POWDER (MALTODEXTRIN, WHITE DISTILLED
VINEGAR, MODIFED FOOD STARCH), DEHYDRATED ONION AND
GARLIC, SALT, BROWN SUGAR, MOLASSES POWDER (CANE
SUGAR, MOLASSES AND CARAMEL COLOR), MONOSODIUM
GLUTAMATE, YEAST EXTRACT, NATURAL LEMON FLAVOR, CITRIC ACID.
NUTRITION
Serving Size 1/4 tsp (1g)
Servings Per Container: 453
Amount Per serving
Calories 5
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Cholesterol 0mg
Sodium 40mg
Total Carbohydrates 1g
Dietary Fiber 0g
Total Sugar 0g
Included 0g added
Sugars Protein 0g
Vitamin D 0mcg
Calcium 2mg
Iron 0mg
Potassium 3mg
HOW TO USE
- Seafood Superstar: Brightens up shrimp, salmon, catfish, or tilapia with a citrus kick and island heat.
- Chicken & Wings: Perfect for roasted or grilled chicken, wings, or turkey — crisp skin with bold lemon-pepper bite.
- Veggie Booster: Sprinkle over roasted broccoli, asparagus, or potatoes for a zesty upgrade.
- Pasta & Rice: Toss with buttered noodles, rice, or couscous for a quick, flavorful side.
- Salad & Snacks: Shake onto fresh salads, fries, or even popcorn for a tangy twist.
- Fried Food Finish: Hit fried chicken, fish, or fries right out of the grease — the steam locks in that bold lemon-pepper flavor.
- Finishing Touch: A squeeze of fresh lemon plus this rub makes any dish pop.
SHELF LIFE
18 months for maximum flavor retention when stored as recommended in it's original container. Evaluate flavor after 18 months

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