Original Dry Rub

$13.88

  • INGREDIENTS

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  • NUTRITION

    Serving Size 1/4 tsp (1g)

    Servings Per Container: 453

    Amount Per serving

    Calories 5


    Total Fat 0g

    Saturated Fat 0g

    Trans Fat 0g

    Cholesterol 0mg

    Sodium 45mg


    Total Carbohydrates 1g

    Dietary Fiber 0g

    Total Sugar 0g

    Included 0g added

    Sugars Protein 0g


    Vitamin D 0mcg

    Calcium 2mg

    Iron 0mg

    Potassium 3mg

  • HOW TO USE

    • Grilling & Smoking: Perfect as a dry rub for chicken, ribs, steak, seafood, and veggies. Locks in bold flavor while creating that authentic charred crust.


    • Roasting & Baking: Sprinkle on potatoes, wings, or whole fish before roasting — no marinade needed.


    • Quick Seasoning: Shake onto fries, popcorn, eggs, or even fresh salads for a fiery flavor boost.


    • Marinades: Mix with olive oil, citrus juice, or vinegar for a wet marinade that tenderizes and infuses meat in minutes.


    • Everyday Cooking: Elevates soups, beans, and greens with island heat. Use in pasta, rice, or casseroles for a twist on comfort food.


    • Creative Pairings: Try it in dips, butter spreads, or even dusted over mac & cheese for next-level flavor.

  • SHELF LIFE

    18 months for maximum flavor retention when stored as recommended in it's original container. Evaluate flavor after 18 months

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